Using biological low-temperature complex enzymatic hydrolysis and other multi-stage biotechnology to intensively process walnuts known as “brain gold”, remove excess oil in walnuts, and effectively refine their nutrients, forming a rich in 18 kinds of amino acids, vitamins and minerals of walnut small molecule peptide.

The physiochemical properties of walnut polypeptide are closely related to the properties of proteases used for hydrolysis, hydrolysis conditions, molecular size, degree of hydrolysis and the composition of the final product, and directly affect the nutrient, process, storage stability, taste quality, application range and biological activity.

Function:

(1) Develop intelligence and improve learning ability: Glutamate, one of the 18 amino acids rich in walnut peptides, is the only amino acid involved in human brain metabolism and an important nutrient indispensable for human intellectual activities. Glutamate can develop intelligence, maintain and improve brain function, therefore, it has widely used in medical field, and play an important role in children’s brain health. Eating walnut peptide not only effectively develop the intelligence of children, but also promote their learning ability.

(2) Antioxidant and prevent Alzheimer: The process of aging is actually the function of excess free radical, and excessive free radical cause the damage of normal cells and organizations in the body, thus causing various diseases. Walnut peptide has the function of antioxidant and remove excess free radical. Its excellent ability of removing free radical can effectively delay aging and prevent all kinds of diseases. The reason why Alzheimer happen is because the aging of brain cells. While,  GABA (γ-aminobutyric acid) rich in walnut peptide can delay the aging of brain cells, thus effectively reducing the risk of Alzheimer.

Application:

(1)  Healthy care products: Walnut peptide has a large of glutamic acid, it is an very important functional substance for the development of intelligence and memory for youth. At the same time, walnut peptide is suitable for use as nutrient for special patients, especially as intestinal nutrient and liquid food in the digestive system. It can be applied to convalescent patients and elderly people with reduced digestive function to meed their demand for protein.

(2) Clinical medicine: Researchers have proved that walnut peptide has the function of anti cancer through experience. What’s more, it not only reduces pain for cancer, but also increases white blood cell count, build up resistance, and is help for protecting liver. At the same time, by taking rich amino acid in walnut peptide, it can promote the growth and reproduction of beneficial bacterial in the body, enhance gastrointestinal function, as well as boost digestion and blood circulation throughout the body.

(3)  Beauty products: If excessive free radical in the body, it will cause the damage of cells and organization, accelerate the aging of body, however, walnut peptide can prevent or weaken the progress of free radical chain, thereby removing free radical and delay aging. 

(4)  Quickly supplement power, promote lipid metabolism and recovery physical energy, as well as eliminate muscle fatigue. What’s more, a large number of amino acids can maintain normal activity of nerve, promote sleepy quality and relax the brain nerve.